Monsieur Kim Restaurant Menu

The menu at Monsieur Kim Restaurant features a variety of traditional and contemporary Korean dishes, categorized to suit different dining preferences. Guests can find a selection of appetizers, main courses, side dishes, desserts, and beverages that reflect authentic Korean flavors.

The main courses include signature meat dishes such as pork échine, bulgogi, and chicken preparations including the cuisse de poulet en cuisson and cuisse de poulet aux 7 saveurs, as well as cold noodle options. Accompaniments like pickles of radish and the daily side pickle provide additional flavor contrasts commonly associated with Korean cuisine.

Desserts feature both traditional and fusion items, such as gâteau de riz, bingsu matcha azuki, and a soy bean tiramisu cake, offering a variety of sweet options to conclude the meal.

The drinks menu includes options such as limonade to complement the food selections.

This menu is suited for casual dining occasions and can accommodate orders ranging from light starters to full multi-course meals. Given the variety of dishes, it is advisable for visitors to consider making reservations, especially during busy hours.